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FOR THE LOVE OF FOOD: Standing desks are overrated, the new EPA head is terrifying, and how mushrooms might save the bees

by | Dec 1, 2018

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.

This week standing desks are overrated, the new EPA head is terrifying, and how mushrooms might save the bees.

Next week’s Mindful Meal Challenge will start again on Monday. Sign up now to join us!

Too busy to read them all? Try this awesome free speed reading app to read at 300+ wpm. So neat!

I also share links on Twitter @summertomato and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you.

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FOR THE LOVE OF FOOD: Low-carb is a bust, no edge to human longevity, and writing to improve body image

by | Jun 29, 2018

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.

This week low-carb is a bust, no edge to human longevity, and writing to improve body image.

Next week’s Mindful Meal Challenge will start again on Monday. Sign up now to join us!

Too busy to read them all? Try this awesome free speed reading app to read at 300+ wpm. So neat!

I also share links on Twitter @summertomato and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you.

Read the rest of this story »

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FOR THE LOVE OF FOOD: Food prescribed as medicine, pesticides poison farmers, and GMO labels are coming

by | May 19, 2018

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.

Better late than never, right?

This week food prescribed as medicine, pesticides poison farmers, and GMO labels are coming.

Next week’s Mindful Meal Challenge will start again on Monday. Sign up now to join us!

Too busy to read them all? Try this awesome free speed reading app to read at 300+ wpm. So neat!

I also share links on Twitter @summertomato and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you.

Read the rest of this story »

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Too Tired to Maintain Your Healthy Habits? What to Do When You Are Not Sleeping Well

by | Jul 24, 2017

Despite enjoying her healthy habits, Chrissy often finds herself exhausted in the evenings and not motivated to cook dinner, even when she has ingredients already prepped.

She reached out asking for strategies to curb this habit, since it can lead to a downward spiral of ordering takeout for weeks at a time.

Sometimes an issue like this is a result of failing tactics, but for Chrissy it runs deeper. Her problem is that she doesn’t sleep well at night, and as a result is too tired to maintain her healthy habits later in the day.

There is no amount of strategy or experimentation that will fix this for her. She needs to focus on getting enough rest.

Together Chrissy and I discuss why it’s essential that she refocus her efforts on getting enough sleep, since it is foundational for the rest of her healthstyle habits. This requires addressing some of her fears and limiting beliefs around sleep, as well as some practical sleep hygiene habits.

Wish you had more time to listen to the podcast? I use an app called Overcast (no affiliation) to play back my favorite podcasts at faster speeds, dynamically shortening silences in talk shows so it doesn’t sound weird. It’s pretty rad.

 

Related links:

How I Cured My Chronic Insomnia

Obesity and Reduced Sleep: Will Sleeping Less Make Me Fat?

What I Learned From 10 Days of Silence

How To Lose Weight, Meditate Like a Monk and Hone Your Super Powers: The Magic of Lucid Dreaming

The Oura Ring Sleep Tracker

 

Listen:

Listen on iTunes

Listen on Stitcher

Listen on Soundcloud

 

If you’d like to be a guest on the show, please fill out the form here and tell us your story.

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FOR THE LOVE OF FOOD: Losing weight is harder with age, performance enhancing sandwiches, and pesticides in your drinking water

by | Apr 7, 2017

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup. 

Next week’s Mindful Meal Challenge will start again on Monday. Sign up now to join us!

This week losing weight is harder with age, performance enhancing sandwiches, and pesticides in your drinking water. 

Too busy to read them all? Try this awesome free speed reading app to read at 300+ wpm. So neat!

I also share links on Twitter @summertomato and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you.

Read the rest of this story »

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FOR THE LOVE OF FOOD: How liquid calories can keep you full, why suffering is your default, & not all processed foods are created equal

by | Mar 17, 2017

For the Love of Food

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup. 

Next week’s Mindful Meal Challenge will start again on Monday. Sign up now to join us!

This week how liquid calories can keep you full, why suffering is your default, and not all processed foods are created equal. 

Too busy to read them all? Try this awesome free speed reading app to read at 300+ wpm. So neat!

I also share links on Twitter @summertomato and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you.

Read the rest of this story »

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FOR THE LOVE OF FOOD: Devastating news from CA coast, meditation is better than vacation, and GMOs not living up to hype

by | Nov 4, 2016
For the Love of Food

For the Love of Food

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup. 

This week devastating news from CA coast, meditation is better than vacation, and GMOs not living up to hype.

Too busy to read them all? Try this awesome free speed reading app to read at 300+ wpm. So neat!

I also share links on Twitter @summertomato and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you.

Read the rest of this story »

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FOR THE LOVE OF FOOD: NY Times takes on industrial food, protein is more than just protein, and low fat gets an unlikely thumbs up

by | Oct 7, 2016
For the Love of Food

For the Love of Food

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup. 

This week NY Times takes on industrial food, protein is more than just protein, and low fat gets an unlikely thumbs up.

Too busy to read them all? Try this awesome free speed reading app to read at 300+ wpm. So neat!

I also share links on Twitter @summertomato and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you.

Read the rest of this story »

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FOR THE LOVE OF FOOD: Skipping workouts decreases brain circulation, FDA considers what’s “healthy,” and nuts have fewer calories

by | Sep 30, 2016
For the Love of Food

For the Love of Food

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup. 

This week skipping workouts decreases brain circulation, the FDA considers what’s “healthy,” and nuts have fewer calories than thought.

Too busy to read them all? Try this awesome free speed reading app to read at 300+ wpm. So neat!

I also share links on Twitter @summertomato and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you.

Read the rest of this story »

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How to Be Happy: It Isn’t About the Dopamine

by | Mar 22, 2016

champagne

Last weekend I attended a fabulous party. There was excellent champagne, illustrious guests, spectacular food and beautiful live music. The setting was divine, and the cocktails were SO GOOD.

The only thing missing was water. I’m normally pretty good at staying hydrated, but there wasn’t an obvious water station. So to stay cool and keep my mouth from drying out I kept finding myself at the bar.

At least, that was my excuse.

One of the most notorious effects of alcohol is that it effectively shuts down your frontal lobes, lowering your inhibition and turning your mind over to your more primitive impulses.

It is absolutely insane to believe that the best way to keep cool at a party is to have a cold cocktail. It cools you down for maybe 10 minutes and only worsens your feeling of dehydration.

But the part of my brain that considers my long-term happiness was out of commission. My reward pathway had taken over.

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