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How to Eat Half a Donut

by | Jan 5, 2015

Photo by rpavich

Donuts are tasty, and foodists eat things that are tasty. I, therefore, eat donuts.

Although I’ve explained extensively what it means to be a foodist, people are often surprised to learn that I really do eat donuts and other indulgent foods. And I eat them whenever I feel like it.

But I’m so thin, how is this possible? If I can eat something so good at any time, why am I not currently lying in a pile of donuts and stuffing my face with glee?

This is an important question, because one of the most common concerns I hear from readers is that they feel out of control around snacks and other indulgent foods, and don’t know how to reign in their habit of overeating.

If you often feel helpless and out of control around certain foods and wish you could change your behavior but don’t know how, put away your phone and close your email. This one will require your full attention.
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Need Help Staying on Track in 2015?

by | Dec 29, 2014

Photo by erikthenorsk

I always struggle with how to advise people during the New Year.

On one hand I know that willpower-based New Year’s resolutions are a ridiculous farce that are bound to fail. On the other, I think any time of year is great for getting serious about making real healthy changes.

The key difference, as usual, is whether you focus on restraining yourself from pursuing your physical and emotional needs (certain failure), or whether you focus on building lasting habits you actually enjoy.

If you’re serious about building better habits, step one is being aware of your current habits. Step two is being realistic about which habits you can improve and how to go about doing it. Once you figure those out, you must consolidate the new habits with repetition.

Easy, right? Not a chance.

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Wisdom Wednesday: Airports and Cakes Don’t Mix

by | Dec 10, 2014

Photo by David Basanta

Recently I was traveling overseas and had a two-hour layover at LAX. Not excited about the idea of eating on the plane, I searched the airport for something resembling Real Food to keep me satisfied for the long flight ahead.

As has been happening at airports more often lately, I was pleasantly surprise to find several decent options and ended up with a tasty pile of beans, cauliflower and roasted squash.

Score.

You see, there’s absolutely nothing special about airports. 95% of the time the food is gross––the pizza is just as nasty as the salads. And sitting on my butt in an uncomfortable seat for the next several hours is nothing near a special occasion.

Normally I avoid eating at airports at all costs, but sometimes it’s just impossible not to.

When I am forced to eat in an airport I just try to find the healthiest, least disgusting thing I can get my hands on and anxiously await arriving at my destination and rejoining the world of Real Food.

To me, airports are like purgatory.

That’s why as I was finishing my beans and cauliflower I was so astounded to see someone walk past my table carrying a giant, four layer slice of red velvet cake.

Cake. At the airport.

You’ve got to be kidding me.

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It’s Not Shallow to Care About How You Look

by | Dec 8, 2014
Photo by Pavel P.

Photo by Pavel P.

I had my first SlimFast shake when I was 11 years old and spent the next 15 years struggling my way through every diet under the sun.

Through all of high school and college I suffered from body image issues, fatigue, bad skin and thinning hair, all for a body I was embarrassed of.

If anyone knows how dangerous dieting can be for your mind, body and spirit it’s me.

At Summer Tomato my number one mission for the last five and half years has been to get people to stop dieting. Not only does it not work, it actually makes it harder to become fit and healthy.

Dieting also makes your life suck, and that is unacceptable.

I know this. But that doesn’t mean I believe you should give up on trying to look your best.

Far from it.

As strongly as I believe the word “diet” should be banished from our health lexicon, I feel equally that our bodies should be part of what makes life awesome. And that includes how we feel when we look in the mirror, and how others see us.

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An Uncommon Guide to Avoiding Holiday Weight Gain

by | Nov 24, 2014

Photo by Bunches and Bits {Karina}

It’s official. Holiday season is here.

Starting this week health conscious people everywhere are bracing themselves for two solid months of parties, feasts and festivities.

To even the most dedicated foodists, it can be overwhelming.

Even though my #1 philosophy is that life should be awesome and you shouldn’t restrict yourself from things you enjoy, it can be helpful to enter the holidays with a plan to keep your healthstyle more or less on track.

These are the steps I personally take to make sure I don’t begin the New Year trying to make amends for the holidays.

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Diets Really Do Work, You’re Just Doing it Wrong

by | Nov 19, 2014

Photo by JD Hancock

If you ask someone point blank if diets work in just a split second they’ll remember the obesity epidemic and the number of celebrity diets they heard about last week, look you in the eye, and confidently reply, “No, they don’t work.”

But if you tell that same person about a new weight loss plan where you can only eat egg whites, chicken thighs and broccoli four times a day, and enthusiastically inform her that Jenna has been doing it for 3 weeks, has lost 15 lbs and feels amazing, that same person will head to her computer at the next convenient opportunity, read a few testimonials and start first thing in the morning.

Why do we do this? Is there something about weight loss that short circuits our logic?

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Why Eating Together May Be as Important as Quitting Smoking

by | Nov 10, 2014
Dinner with friends

Dinner with friends

For years here at Summer Tomato I’ve been telling you that Real Food is the key to better health and weight control.

Week after week I’ve encouraged you to eat a diverse range of vegetables, legumes, fish, and minimally processed meats, oils and grains.

Mountains of evidence tell us that eating these foods, while avoiding processed industrial foods, can dramatically cut your risk of heart disease, cancer, hypertension, diabetes, dementia, depression, arthritis, and obesity.

Without a doubt, the nutritional advantage of Real Food is powerful enough to add decades to your life.

Still there is a health benefit of food that trumps all the polyphenols and omega-3s you can sink your teeth into.

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Bringing Unsexy Back (trust me, it’s worth it)

by | Nov 5, 2014

Photo by Scott Ableman

I’ll admit it, I have a soft spot in my heart for Justin Timberlake (even if it isn’t the genre of music I typically identify with). Maybe it’s because he’s one of the few child celebrities who grew up without becoming a complete headcase. Or maybe it’s his sweet dance moves. Who knows?

In any case, I have massive respect for someone bold enough to claim to bring sexy back, since I can’t recall a time when sexy ever went out of style (except maybe a brief period from 1993-95). JT must have incredibly high standards. And I respect that.

At the end of the day though, getting people excited about what’s sexy is pretty damn easy. Tesla cars and gold iPhones can’t be made fast enough to meet demand. Even at insanely high price points in a struggling economy, sexy still sells.

Not that this is a bad thing. Sexy plays a fun and important role in our lives and I’m the last one who’d wish it to go away.

The hard part is remembering that in certain situations (specifically, long-term goals) sexy isn’t usually the best option. But BOY is it tempting.

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Goals are for Losers: The Life-Changing Advice No One Tells You

by | Oct 22, 2014

Photo by Bronski Beat

When I was a dieter I always had a goal. Many goals.

“I want to weigh 120 pounds.”

“I want to be a size 2.”

“I want to eat fewer than 50 grams of carbs every day.”

I thought if I achieved these goals I would be happy. But the truth was that as long as I had these goals, I was frustrated.

I consider myself lucky that as a female I never confused my weight loss struggles with my self-worth. That is, I knew I didn’t need to be skinny to be a good scientist or a worthy girlfriend. But it was incredibly irritating to me that I was doing everything I was told to do––eat salads, avoid carbs, drink lots of water, exercise every day, etc.––and wasn’t getting the results I wanted.

It wasn’t until I stopped dieting and systematically started transforming myself into a healthy non-dieter that the “success” I had been seeking finally materialized. Trading in my goals for a system––a healthstyle––quite literally changed my life.

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A Tale of Two Parents: A Personal Story

by | Oct 13, 2014
Dad, Mom and Baby

Dad, Mom and Baby

If she were alive, my mom would have turned 62 years old this week. No matter how hard I try I can’t picture her looking older, and not just because it’s been 10 years since I’ve seen her.

Even on her 52nd birthday she hardly had a wrinkle on her face, nor did I ever see her with a single gray hair. She spent hours in the gym each week, had legs most 30-year olds would kill for, and felt perfectly at home in spandex and bikinis––the smaller the better. She loved organic vegetables, avoided the drive-thru and always took her multivitamins. Although my mom and I really didn’t have much in common, I definitely got my penchant for health from her.

My mom lived like she was in this for the long haul, and in that way she was the complete opposite of my dad. When they were young my dad lived his life like the future would never come. He took big risks, had a fabulous time, and threw caution to the wind with things like health and money. As he has reflected back over the past several years the most common thing I’ve heard him utter is, “I never thought I’d live this long.” (I know, straight out of The Simpsons).

The irony, of course, is that he did. And she didn’t.

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