I had to take a little break from reading articles this week since I have a big project I’m working on in lab right now. Instead of the usual awesome links, today I want to share with you a video lecture by UCSF professor, Robert Lustig.
It is long, but absolutely worth watching.
And it is particularly important if someone you know is suffering from type 2 diabetes or other chronic disease.
Dr. Lustig argues that sugars, and specifically fructose, are a direct cause of the current obesity epidemic and more similar to alcohol (poison) than to food. His discussion of the effects of fructose on children is heartbreaking and makes his arguments particularly poignant.
It also helps answer the question I often get about why cultures that depend largely on pasta and white rice (Italian and Asian societies) aren’t as unhealthy as Americans even though we all eat “processed carbs.” The answer is that it is both the processing and the additives that cause the problem, and Dr. Lustig explains in detail the science behind it all.
I should warn you that about half way through he starts going into some serious biochemistry, but don’t let it scare you. That section is short and you don’t need to understand the details to get the take home message. Those of you with some undergrad chemistry under your belt will enjoy it, but that is by no means required. Scrub ahead if you must.
My favorite quote:
“Fructose is ethanol without the buzz.”
In other words fructose is much, much worse.
Watch this and share it with your loved ones.
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