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FOR THE LOVE OF FOOD: The truth about MSG, hacking your memories for weight loss, and the double standard in the 2015 Dietary Guidelines

January 15, 2016

This week the truth about MSG, hacking your memories for weight loss, and the double standard in the 2015 Dietary Guidelines.

Tags: Brazil, dietary guidelines, Exercise, Health, insulin, memory, MSG, nutrigenomics, nutrition, personalized nutrition, picky eating, Psychology, Science

For The Love Of Food

March 2, 2012

Scary news about sleeping pills, some good advice about omega-3 fatty acids and the fabulous nutrient value of a winter meal.

Tags: Link Love, News, Uncategorized

We have some fabulous reading this week including a dose of reality for the cavepeople in the room, some scary news about the effect of pollution on birth defects, and a TV commercial that makes me want to ride my bike to France.

Tags: arthritis, fertility, fish, food labels, Health, Link Love, MSG, NEAT, News, paleo, pollution

Farmers Market Update: Las Vegas

December 4, 2011

Vegas is more than hotels, showgirls and gambling. We have several communities with great shopping, restaurants, parks, theatre and farmers markets.

Tags: Autumn, Farmers Market, Farmers Market Update, Las Vegas, Market Spotlight, Winter

For The Love Of Food

June 3, 2011

The USDA release a new "Nutrition Plate," cell phones might cause cancer (but probably don't), the uselessness of genetically modified salmon and more. A great week for food and health reading.

Tags: B.S. of the week, cancer, cellphones, children, cholesterol, fat, fructose, fruit, GM foods, Link Love, MSG, MyPlate, News, recipe, Uncategorized

Soy: Good or Evil? – Episode 10 – Summer Tomato Live

July 28, 2011

Last week we talked about the pros and cons of eating soy including it's role in breast cancer and it's affect on the, errr, manly arts.

Tags: breast cancer, cancer, Health, heart disease, man boobs, miso, natto, prostate cancer, soy, soy sauce, Summer Tomato Live, tempeh, thyroid

For The Love Of Food

August 6, 2010

New evidence that the Atkins diet may be depriving people of nutrients? You bet! There were also a few interesting articles this week about food ideology and the antagonistic tone that frequently comes up in discussions about health, food safety and politics. And Francis Lam's greatest tomato pasta on earth article totally blew my mind (in a good way).