Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.
If you’ve been hanging around the blog lately you may have noticed something a little different. You might not have been aware of it at first, but after awhile you found yourself smiling a little at what a pleasant experience you’re having.
I’m thrilled to announce that I’ve removed all banner ads from Summer Tomato. Woo hoo!
I’ve never been a fan of display ads (I’m sure you don’t love them either), but I thought they were a necessary evil to pay for the cost of running a popular website (if I told you how much I spent last year you’d choke on your organic green juice). But now that Foodist Kitchen is so popular I had the luxury of removing all 3rd party advertising––and it feels so good.
I do everything I can to make Summer Tomato your most trusted source for health advice andgive you the best experience possible. Removing banner ads was the final barrier to making sure that 100% of the things you see on Summer Tomato is foodist approved. As you can tell, I’m super happy about it :)
This week soybean oil is worse than saturated fat, the FDA takes on sugar, and a new taste sensation is identified.
Too busy to read them all? Try this awesome free speed reading app I just discovered to read at 300+ wpm. So neat!
Want to see all my favorite links? (There’s lots more). Be sure to follow me on Delicious. I also share links on Twitter @summertomato and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you.