For the Love of Food

by | Aug 22, 2014
For The Love of Food

For The Love of Food

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.

This week breakfast and salt are back under fire, how to count your bites, and a possible risk in hand sanitizers.

Want to see all my favorite links? (There’s lots more). Be sure to follow me on on Delicious. I also share links on Twitter @summertomato,  Google+ and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you. (Yes, I took that picture of the pepper heart myself.)

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For the Love of Food

by | Aug 8, 2014
For The Love of Food

For The Love of Food

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.

This week one fish serving is linked to bigger brains, omega-6s aren’t so bad for you, and BPA linked to developing food allergies.

Want to see all my favorite links? (There’s lots more). Be sure to follow me on on Delicious. I also share links on Twitter @summertomato,  Google+ and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you. (Yes, I took that picture of the pepper heart myself.)
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For the Love of Food

by | Jun 27, 2014
For The Love of Food

For The Love of Food

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.

This week Ben & Jerry’s fights the good fight, Cheerios go protein-style, and why you shouldn’t “eat healthy.”

Want to see all my favorite links? (There’s lots more). Be sure to follow me on on Delicious. I also share links on Twitter @summertomato,  Google+ and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you. (And yes, I took that pepper heart pic myself).

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For the Love of Food

by | Jun 20, 2014
For The Love of Food

For The Love of Food

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.

This week the senate calls BS on Dr. Oz (yay!), broccoli protects against pollution, and “natural” products are under fire (in the good way).

Want to see all my favorite links? (There’s lots more). Be sure to follow me on on Delicious. I also share links on Twitter @summertomato,  Google+ and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you. (And yes, I took that pepper heart pic myself).

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For the Love of Food

by | Jun 13, 2014
For The Love of Food

For The Love of Food

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.

This week fun is necessary for weight loss, how self-identity shapes success, and why pregnant women need more fish.

Want to see all my favorite links? (There’s lots more). Be sure to follow me on on Delicious. I also share links on Twitter @summertomato,  Google+ and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you. (And yes, I took that pepper heart pic myself).

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For the Love of Food

by | Oct 4, 2013
For The Love of Food

For The Love of Food

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.

This week thinking too hard ruins our workouts, environmental toxins threaten pregnant women and why Big Food hates Chipotle.

Want to see all my favorite links? (There’s lots more). Be sure to follow me on on Delicious. I also share links on Twitter @summertomato,  Google+ and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you. (And yes, I took that pepper heart pic myself).

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Foodist Approved: Fabulous Fish Tacos with Fiery Peach Avocado Salsa

by | Aug 19, 2013

Fish Tacos

 

Elyse Kopecky is a social media consultant and whole foods chef based in Portland, OR. After 10 years working for NIKE and EA SPORTS she left her desk job for the chance to study culinary nutrition at the Natural Gourmet Institute in NYC. Follow her adventures in the kitchen and on the trail at www.freshabits.com and @freshabits.

Foodist Approved: Fabulous Fish Tacos with Fiery Peach Avocado Salsa

by Elyse Kopecky

If you’ve just finished reading Foodist you’re probably inspired to cook more at home, but are wondering where to begin. Fret not. I’ve got you covered. As a graduate of the Natural Gourmet Institute for Health and Culinary Arts, I know how to make healthy food taste amazing. And amazing food that satisfies and keeps us energized is the key to giving up all that barcoded junk once and for all.

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For the Love of Food

by | Jun 7, 2013
For The Love of Food

For The Love of Food

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.

This week a crash course in deceptive meat labels, fish eaters outlive vegetarians, and Splenda impacts insulin responses.

Want to see all my favorite links? (There’s lots more). Be sure to follow me on on Delicious. I also share links on Twitter @summertomato,  Google+ and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you. (And yes, I took that pepper heart pic myself).

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For The Love Of Food

by | Mar 8, 2013
For The Love of Food

For The Love of Food

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.

This week mindful eating reduces future eating, fish oil supplements may negate real fish benefits and spray paint becomes edible, or something.

Want to see all my favorite links? Be sure to follow me on on Delicious. I also share links on Twitter @summertomato,  Google+ and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you. (And yes, I took that pepper heart pic myself).

Links of the week

 What inspired you this week?

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For The Love Of Food

by | Oct 5, 2012

For The Love of Food

Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.

And we’re back! Sorry for the hiatus, I had to spend a few weeks finishing up a big project I’m working on. Keep calm and carry on.

This week lard is making a comeback, salt may improve your coffee, and why we aren’t eating more GMO animals.

Want to see all my favorite links? Be sure to follow me on on Delicious. I also share links on Twitter @summertomato,  Google+ and the Summer Tomato Facebook page. I’m very active on all these sites and would love to connect with you. (And yes, I took that pepper heart pic myself).

Links of the week

What inspired you this week?

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